Chianti
Tuscany, Italy
Italy’s most famous wine, made primarily from Sangiovese and aged in large barrels to soften without adding oak. Expect earthy flavors of leather and dried leaves alongside tangy red fruits like cherry, raspberry and plum with hints of star anise and herbs.
- Personality - Earthy & Leather
- Pairing - Red Sauce & Meatballs
- Flavor Profile - Raspberry, Sour Cherry, Plum, Leather, Star Anise